Convenience Matters

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#82 Protecting Your Food Brand

https://conveniencematters.com/episode-player/2085/82-protecting-food-brand.mp3

Dr. Jay Ellingson // Senior Director of Food Regulations and Science Operations // Kwik Trip Inc. and Martin Putz // Director, Food Safety & Quality Assurance // Kwik Trip, Inc.

It only takes one instance of foodborne contamination – or rumor of contamination – to essentially kill your food brand and business. Hear how you can protect your customers and your reputation.

Hosted by:

Jeff Lenard, Vice President of Strategic Industry Initiatives, NACS and Carolyn Schnare, Director of Strategic Initiatives, NACS


Posted On August 14, 2017

Posted By Convenience Matters

Posted In Food

Tagged convenience stores food safety Jay Ellingson Kwik Trip Martin Putz NACS

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